موضوعات
آموزش و پرورش
ادبیات و زبان
پزشکی، دندانپزشکی و داروسازی
تاریخ و جغرافیا
داستان و رمان
دیگر
دین و فلسفه
روانشناسی
ریاضیات و آمار
سلامتی، تناسب اندام و رژیم غذایی
شیمی و پلیمر
علوم اجتماعی و حقوق
علوم زیستی و بیوتکنولوژی
فیزیک و نجوم
کامپیوتر و اینترنت
کتابهای کودکان و داستان
کسب و کار و اقتصاد
کشاورزی و دامپزشکی و غذا
معماری
مهندسی و فناوری
هنر و تئاتر
محصولات
Handbook of Meat, Poultry and Seafood Quality 2nd Edition - Original PDF
نویسندگان: خلاصه: A great need exists for valuable information on factors affecting the quality of animal related products. The second edition of Handbook of Meat, Poultry and Seafood Quality, focuses exclusively on quality aspects of products of animal origin, in depth discussions and recent developments in beef, pork, poultry, and seafood quality, updated sensory evaluation of different meat products, revised microbiological aspects of different meat products. Also, included are new chapters on packaging, new chapters and discussion of fresh and frozen products, new aspects of shelf life and recent developments in research of meat tainting. This second edition is a single source for up-to-date and key information on all aspects of quality parameters of muscle foods is a must have. The reader will have at hand in one focused volume covering key information on muscle foods quality.
Handbook of Laboratory Animal Bacteriology 2nd Edition - Original PDF
نویسندگان: خلاصه: The Handbook of Laboratory Animal Bacteriology, Second Edition provides comprehensive information on all bacterial phylae found in laboratory rodents and rabbits to assist managers, veterinary pathologists and laboratory animal veterinarians in the management of these organisms. The book starts by examining the general aspects of bacteriology
Knowledge as Culture: The New Sociology of Knowledge - Original PDF
نویسندگان: خلاصه: Drawing upon Marxist, French structuralist, and American pragmatist traditions, this lively and accessible introduction to the sociology of knowledge gives to its classic texts a fresh reading, arguing that various bodies of knowledge operate within culture to create powerful cultural dispositions, meanings, and categories. It looks at the cultural impact of the forms and images of mass media, and examines the authority of science, medicine, and law as bodies of contemporary knowledge and practice. Finally, it considers the concept of “engendered knowledge” through a consideration of the complex and often troubled relationship between women and science.
Sociology Beyond Societies: Mobilities for the Twenty First Century - Original PDF
نویسندگان: خلاصه: In this ground-breaking contribution to social theory, John Urry argues that the traditional basis of sociology — the study of society — is outmoded in an increasingly borderless world. If sociology is to make a pertinent contribution to the post societal era it must forget the social rigidities of the pre-global order and, instead, switch its focus to the study of both physical and virtual movement. In considering this sociology of mobilities, the book concerns itself with the travels of people, ideas, images, messages, waste products and money across international borders, and the implications these mobilities have to our experiences of time, space, dwelling and citizenship.
Negotiating Decolonization in the United Nations: The Politics of Space, Identity, and International Community (New Approaches in Sociology) - Original PDF
نویسندگان: خلاصه: Combining discourse and comparative historical methods of analysis, this book explores how colonialists and anti-colonialists renegotiated transnational ...
Consuming Places - Original PDF
نویسندگان: خلاصه: John Urry has been discussing and writing on these and similar questions for the past fifteen years. In Consuming Places, he gathers together his most significant contributions. Urry begins with an extensive review of the connections between society, time and space. The concept of 'society', the nature of 'locality', the significance of 'economic restructuring', and the concept of the 'rural', are examined in relationship to place.
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