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Agroecology: Leading the Transformation to a Just and Sustainable Food System (Advances in Agroecology) (4th Edition) - PDF
Agroecology: Leading the Transformation to a Just and Sustainable Food System (Advances in Agroecology) (4th Edition) - PDF
نویسندگان: Stephen R. Gliessman خلاصه: Agroecology: Leading the Transformation to a Just and Sustainable Food System (Advances in Agroecology) 4th Edition by Stephen R. Gliessman (Author), V. Ernesto Méndez (Author), Victor M. Izzo (Author), Eric W. Engles (Author)
Agroecology Leading the Transformation to a Just and Sustainable Food System Fourth Edition - Original PDF
Agroecology Leading the Transformation to a Just and Sustainable Food System Fourth Edition - Original PDF
نویسندگان: Stephen R. Gliessman V. Ernesto Méndez Victor M. Izzo Eric W. Engles خلاصه: Agroecology Leading the Transformation to a Just and Sustainable Food System Fourth Edition by Stephen R. Gliessman V. Ernesto Méndez Victor M. Izzo Eric W. Engles
Field and Laboratory Investigations in Agroecology 3rd Edition
Field and Laboratory Investigations in Agroecology 3rd Edition
نویسندگان: Stephen R. Gliessman خلاصه: Encompasses an extensive range of topics including soil temperature and soil moisture, Rhizobium nodulation in legumes, and agroecosystem biodiversity Includes well-structured investigations to eliminate errors Encourages record-keeping, data sheets, statistical analyses, and report writing Examines whole farms or systems within farm boundaries, so that some investigations touch on the complexity with which farmers manage agroecosystems Features new investigations that represent a broader geographical area Summary Agroecology is defined as the application of ecological concepts and principles to the design and management of sustainable food systems

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